Tagged ocean acdification

Fish Talk in the News – Friday, June 7

In this week’s Fish Talk in the News, U.S. House passes two bill to address ocean acidification; FDA finds “forever chemicals” in grocery-store seafood; Maine baby eel harvest value tops $20 million; and the NEFMC meets in Portland, ME next week. … More Info »

Fish Talk in the News – Friday, April 13

This week’s roundup of interesting fish stories: Legal Sea Foods to make supermarket seafood traceability easier with a new label; climate change could drastically reduce the economic value of the services oceans provide; the reasons behind and economic consequences of eating or not eating fish on Fridays; and taking a lesson from ancient Hawaiian fish stock protection. … More Info »