Tagged Maine

Fish Talk in the News – Friday, February 26

In this edition of Fish Talk in the News, NOAA suspends at-sea monitoring until March 1; a Massachusetts-based commercial fishing business owner is arrested for violating federal regulations; NOAA releases its draft national strategy to reduce bycatch in marine fisheries; NOAA releases its latest marine bycatch estimates; NOAA proposes Framework Adjustment 27 to the Atlantic Sea Scallop fishery; Gloucester Fresh receives $151K; and a new NEFSC study tracks species groups responding to climate change. … More Info »

Winter Home of Maine Puffins Revealed

Until this summer, the winter home of Maine puffins was largely unknown, but that has suddenly changed with revelations discovered this year. … More Info »

Fish Talk in the News – Friday, February 5

In this edition of Fish Talk in the News, climate change poses a threat to northeast fish stocks; New England groundfish industry is concerned about new quota cuts; Maine lobster industry is wary as warm water suggests repeat of 2012 season; Reps. Poliquin and Pingree push to protect urchin and sea cucumber fisheries; whale habitat expansion concerns fishermen; Maine will close valuable scallop grounds; Rep. Courtney tells congressional subcommittee that plan would bankrupt lobstermen; and a new study says the U.S. east coast is a sea level rise “hotspot.” … More Info »

Maine’s Saltwater Crop

Seaweed, which flourishes in the cold water and rocky terrain of the Gulf of Maine, is a vital component for healthy ecosystem functioning. In addition to being an excellent source for productivity, seaweed serves as critical habitat and nursery area for several invertebrate and vertebrate species. Apart from the significant ecosystem value of seaweed in terms of productivity, critical habitat, and nursery area, seaweed also has substantial economic value. For over one hundred years, the people of Maine have been collecting seaweed for personal use. However, this practice is beginning to gain traction as a new and valuable commercial harvest. … More Info »

Fish Talk in the News – Tuesday, December 1

In this edition of Fish Talk in the News, Nova Scotia approves oil exploration next to Georges Bank; PPH says electronic monitors would improve fishery; a lobsterman finds sea squirts on his traps; Maine lobster exporters see promise in Japan; and you listen live to NEFMC’s December council meeting. … More Info »

Thanksgiving Eel: A Fish to be Thankful For

Around this time of year, people are eagerly thinking about the food that they will prepare for their Thanksgiving Day feast. While turkey has become the contemporary centerpiece of the holiday meal, it may be surprising to know that originally, a fish was served as one of the main dishes. … More Info »

Fish Talk in the News – Friday, October 23

In this edition of Fish Talk in the News, 2015 will likely be the hottest year on record; Maine suspends its sea urchin swipe card system; Maine closes sea urchin fishing off Southport; Maine reduces scallop fishing to 60 days for southern part of the state; GMRI receives $6.5 million grant to expand climate change education program; Cape Cod selectman calls for creation of Cape Cod Shark Watch; U.S. Senate passes IUU fishing bill; NOAA Fisheries launches mobile-friendly FishWatch.gov; and nations fully protect over 1 million square miles of ocean in 2015. … More Info »

Fishing in Hot Water

Taking a broader approach to fisheries management allows for increased ecosystem resilience through adaptive management, which in turn can prepare our fisheries and fishermen for the impacts of climate change. Scientific studies continue to provide evidence of warming ocean waters being the product of climate change and excessive carbon pollution. The Gulf of Maine is warming faster than 99% of the world’s oceans, so being prepared MUST be a priority for Maine’s fishermen who rely on species that are dependent on cool waters. … More Info »

Fish Talk in the News – Friday, September 18

In this edition of Fish Talk in the News, Senators Shaheen and Ayotte call for an investigation into NOAA’s at-sea monitoring program; the New Yorker highlights Maine’s lobster industry; a blogger asks if is Maine too dependent on lobster; Maine Audubon conducts its annual pelagic birding trip; and a WWF report shows a dramatic decline in ocean species over the last forty years. … More Info »

Fish Talk in the News – Tuesday, September 1

In this edition of Fish Talk in the News, a growing seaweed industry in New England; seaweed invades Maine beaches; Maine’s mussels are disappearing; and Rep. Keating’s letter in the Boston Globe addressing groundfish monitoring. … More Info »