Tagged fish

NYT Op-Ed: Not Just Another Stinky Fish

Menhaden is “not just another stinky fish” but an important forage species that predators, such as whales and ospreys, and other fish depend on. The ASMFC is voting today on menhaden catch limits for 2017 with pressure from the industry to increase quotas. The commission, however, should consider an ecosystem-based approach and maintain the current catch limits. … More Info »

What Single-Celled Diatoms Know That We Can’t Seem To Take Seriously

A recent study from the Bigelow Laboratory for Ocean Sciences reveals that increased precipitation, likely due to climate change, is correlated with a drastic reduction in primary productivity levels in the Gulf of Maine. Phytoplankton, the organisms responsible for fixing carbon from the atmosphere and the oceans, are at the very base of the marine food web. … More Info »

Chef Evan Mallett is committed to a diverse and sustainable menu

TalkingFish.org interviews Evan Mallett, chef and owner of Black Trumpet Bistro in Portsmouth, New Hampshire. Chef Evan talks about the importance of flexibility and diversity when creating his menus. … More Info »