Tagged aquaculture

Thanksgiving Eel: A Fish to be Thankful For

Around this time of year, people are eagerly thinking about the food that they will prepare for their Thanksgiving Day feast. While turkey has become the contemporary centerpiece of the holiday meal, it may be surprising to know that originally, a fish was served as one of the main dishes. … More Info »

Fish Talk in the News – Tuesday, November 24

In this edition of Fish Talk in the News, Science Magazine publishes a special oceans issue; NOAA Fisheries releases a draft Action Plan for Fish Discard and Release Mortality Science; SmartCatch develops a camera to look inside fishing nets; a Gloucester-based seafood processing company owner is indicted for not paying taxes; and scientists research using soy-based food to feed farm-raised fish. … More Info »

Fish Talk in the News – Tuesday, October 6

In this edition of Fish Talk in the News, President Obama announces the first new marine national sanctuaries in 15 years; President Obama says he will protect more U.S. waters; new research shows many young fish are moving north as ocean waters warm; NOAA delays the deadline for industry-funded at-sea monitoring; UNE receives federal funding for Atlantic cod research; GMRI is hosting a workshop on improving stock assessments; CT Senator urges New York to support pesticide legislation to help lobster population; and will seaweed be New England’s next big local food? … More Info »

Fish Talk in the News – Friday, September 25

In this edition of Fish Talk in the News, Happy National Lobster Day!; Fish Locally Collaborative is organizing an Amendment 18 demonstration for next week’s NEFMC meeting; nearly half of U.S. edible seafood is wasted each year; ASMFC postpones limited entry program for Maine’s northern shrimp fishery; Aquamesh celebrates 35 years; NOAA awards GMRI nearly half a million dollars; reinforced shorelines may impact estuary recovery; an unusual cold spot in the North Atlantic worries some scientists; and NOAA will provide over half a million in funding to three aquaculture projects. … More Info »

SOS! Save Our (Atlantic) Salmon

Last week, we focused on the Atlantic sturgeon, a species listed as endangered or threatened throughout the mid-Atlantic – it’s no surprise these fish are off the menu. But what about Atlantic salmon, the most-consumed species of salmon (the second most-consumed type of seafood) in the U.S.? … More Info »

Fish Talk in the News – Friday, April 10

In this week’s Fish Talk in the News, study shows forage fish collapse is amplified by fishing; NMFS seeks comment on small-mesh multispecies catch limits; Maine works to close loop holes in elver regulations; GARFO and NMFS calculate sea scallop set-aside compensation rates; U of Maine student develops tool to test lobster claw strength; RI aquaculture is booming; Boston Seafood Show sets record; CT trains police dogs to sniff out illegal fish; MA DMF will hold groundfish disaster aid application workshop; and over 500 men are rescued from slavery in Indonesia. … More Info »

Seafood Expo, a Free Sample Frenzy

Yesterday I got out of the office to spend the afternoon at the North America Seafood Expo (formerly the International Boston Seafood Show). Having never been to an expo of any kind I didn’t quite know what to expect, but I never expected anything so huge! More than 1,100 exhibitors gathered at the expo to show off their products ranging from fresh seafood and aquaculture to the latest seafood processing technologies to food safety services. Some vendors were even dressed up to promote their products; I saw at least one mermaid and one catfish suit. … More Info »

Fish Talk in the News – Friday, January 30

In this week’s Fish Talk in the News, NMFS announced it will not modify Gulf of Maine cod restrictions; NEFMC rejected river herring protections; one editorial says Maine’s lobster industry provides a good example for ecosystem-based management; Maine’s scallop season will likely be cut short; Maine scallop divers feel restrictions are unfair; Maine elver exporters may need to get a license; a Cape Cod shellfisherman received his license to build an oyster farm; shrimp prices are up; Portland’s Mayor wants to serve more locally caught fish; the 2015 menhaden stock assessment highlights the need for ecosystem-based management; increasing fish consumption drives fears of depleted stocks; climate change is affecting fish distribution; and NMFS released its draft Climate Science Strategy. … More Info »

Fish Talk in the News – Friday, November 28

In this week’s Fish Talk in the News, the Boston Globe answered how the federal government conducts stock assessments; NEFMC issued a reminder of the Omnibus Habitat Amendment public hearings going on now; federally licensed Maine scallop fishermen are now allowed in state waters; shellfish aquaculture is expected to be a growing industry in New England; companies will begin bidding for Martha’s Vineyard wind power leases at the end of January; an above average number of sea turtle have been stranded on Cape Cod beaches; ASMFC is beginning preparation for the 2015 bluefish stock assessment; ASMFC’s October/November issue of Fisheries Focus is now available; ASF completed two fish passage projects in Maine; MSC and NEAQ are developing a bycatch mitigation tool; the Blue Ocean Society received two new rare marine creatures; and the courts rule that Boston Fish Pier companies must pay taxes for overstaying their leases. … More Info »

Fish Talk in the News – Friday, November 21

In this week’s Fish Talk in the News, NEFMC cut the cod quota for the 2015 fishing year; Gulf of Maine lobstermen are exempt from cod closures; EDF is calling for 100% monitoring of groundfish boats; local cod prices are expected to rise; Charlie Baker voices support for local fishermen; Gloucester looks to balance fishing with tourism; NOAA Fisheries released Multispecies Framework 52 for public comment; NOAA Fisheries proposed 2015 fishing year specifications; NEFMC expanded scallop closures; ICCAT increased the bluefin tuna quota; Maine seafood suppliers are low on shrimp for the winter season; Maine fishermen are banking on the Portland Fish Exchange renovation; a PhD student is studying river herring migration; Great Bay oyster restoration is proving successful; a Maine-based company is developing yellowtail aquaculture; scientists discussed US-based eel aquaculture; and a new library exhibit in Providence features artwork from 19th century whaling ships. … More Info »