Posted | Blog Archives
In this week’s Fish Talk in the News, Senators Cantwell and Begich are drafting legislation to develop a national plan to combat ocean acidification; a global study published in Nature found key identifying features in Marine Protected Areas correlated with larger and more abundant fish; the Massachusetts Supreme Judicial Court denied the claim to review a proposed oyster farm in Mashpee, MA; the Atlantic States Marine Fisheries Commission released new regulations on striped bass fisheries; the National Marine Fisheries Service closed the Trimester 2 longfin squid fishery; Boston Sword & Tuna will no longer do business with longtime partner Market Basket; Buzzard’s Bay herring population reported its largest populations since 2011; the Massachusetts Division of Marine Fisheries also enforced new striped bass regulations; an article in the Boston Globe tells readers to consume seafood sustainably. … More Info
In this week’s Fish Talk in the News, the Maine Department of Marine Resources authorized fishermen to harvest and sell green crabs without licensing; a program at UMaine received $20 million in grant funding to study sustainable ecological aquaculture; a study led by UMass Dartmouth scientists found an increase in the Georges Bank scallop population; a Washington Post reporter asks if surges in lobster availability have altered its popularity; the Maine Department of Marine Resources announced the 2014-15 scallop fishing season will be the same as the previous one; NOAA approved Massachusetts’ grant application, providing the state with $6.3 million direct federal financial assistance; cleaner New York Harbor waters means more food for humpback whales.
… More Info
In this week’s Fish Talk in the News, NOAA estimates the numbers of breeding cod to be only at 3-4% of the target levels; a study found that whales’ contribution to ocean health is crucial; The National Audubon Society has asked for citizen help in an effort to understand how to aid an endangered Atlantic puffin population in the Gulf of Maine; poor oxygen levels throughout the water column in the Seekonk River led to the death of a couple hundred mature menhaden; as part of an effort to reduce whale entanglements in lobster fishing gear, new regulations were issued by the NMFS; the latest draft of the Magnuson-Stevens reauthorization bill would allow for councils to charge a fee of management programs; Maine’s new ocean acidification commission met to discuss its strategy for facing future challenges; a study indicates the Gulf of Maine spiny dogfish population is much bigger than past estimates suggested. … More Info
In this week’s Fish Talk in the News, a released revised draft of the Magnuson-Stevens reauthorization bill could award domestic fisheries the right to the label “sustainable”, as well as provide Rhode Island with voting representation on the Mid-Atlantic Fishery Management Council; an analysis of bird diets and population trends suggests trouble for marine birds dependent on forage fish; Cape Cod lobstermen say their safety is put on the line with new federal regulations to protect right whales; Cape Cod fishermen feel increasing pressure from seal populations on fish stocks; in an interview with the Boston Globe, Paul Greenberg examines why the United States imports 90 percent of its seafood; price shocks occur in the clam market as a result of rain closures in Maine. … More Info